Your personal cookbook — all your recipes at a glance
Ramen (Tonkotsu or Miso Ramen)
Savory Japanese noodle soup with broth, egg, chashu, and spring onions — a street food classic.
by @NomNom
Tempura
Lightly battered vegetables and shrimp in a paper-thin, crispy coating — the art of Japanese frying.
Teriyaki Chicken
Grilled or pan-fried chicken in a glossy, sweet-salty teriyaki sauce — a Japanese classic.
Tacos al Pastor
Marinated pork tacos with pineapple, onions, and cilantro — a Mexican street food classic.
Enchiladas (with Chicken)
Corn tortillas filled with chicken and baked with tomato-chili sauce — a classic.
Chiles Rellenos (Stuffed Chiles)
Fried poblano chiles stuffed with cheese, in egg batter — a Mexican classic.
Birria (Quesabirria Tacos)
Slow-braised beef in a spicy chili broth — popular as a soup or in tacos.
Mexican Street Corn (Elote)
Grilled corn on the cob with chili, lime, and cheese — a popular Mexican street food classic.
Mexican Rice Pudding (Arroz con Leche)
Creamy rice with milk, cinnamon and sugar — popular Mexican dessert.
Salsa Roja (Red Mexican Salsa)
Fresh spicy tomato-chili salsa — the base for many Mexican dishes.
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